Front Porch Life Magazine -Premium Content, ROASTED PORK TENDERLOIN WITH CHERRY SAUCE. Dredge steaks in flour mixture. In a skillet heat oil and cook steak about five minutes on each side until brown and done on inside. You can halve that by using a couple of beef bouillon cubes or tsp of bouillon granules, and some instant flour to thicken the gravy--which is one of the easiest things to make. Mix flour and garlic powder in a large shallow plate and dredge steaks. In a skillet, cook steaks in oil until lightly browned on each side. Add the butter. I go to this recipe often as it is a wonderful, cheap weeknight meal and you can throw it together along with some easy side dishes. This makes the cooking process a little shorter as the pieces become tender faster. I use tomato juice instead of brown gravy. Tender Cube Steak Recipe with Gravy | Brown Sugar Food Blog The one thing I remember is you never knew how tender the meat would be. In a large skillet, preferably cast iron, heat over medium-high heat. Then, season the steaks with garlic salt and pepper. (slow cooker: Replace the lid.) Remove steak to a plate while … Lol!! Sprinkle with salt & pepper on both sides. Pour beef broth over all … Fry steaks on both sides 5-6 minutes until a nice golden crust is formed Remove steaks from pan, set aside while you make gravy Add 4 Tablespoons of butter to pan along with 4 Tablespoons of your flour dredge, combine into a paste Add 2 cups of … Mix in the … Over medium high heat add the cube steak and cook for … Add beef broth, onion, and dry onion soup mix to pan and cook until onions are done. Place golden brown steaks into a 9 x 12 baking dish and pour gravy over steaks. Home Test Kitchen Cooking with Gear & Gadgets, OMG this is so so good. Add the onion and 2 cups water. You could serve this over rice. If you want mushroom flavor, slice and add some, or whirl a few in your blender or food processor as part of the cooking liquid. Eye round, top sirloin, cube steak, etc. Place beef everything in the crock pot except the noodles. Serve over rice or mashed potatoes. How to Make Cubed Steak in the Crock Pot. slow cooker. Melt butter in a skillet over medium heat; add steaks and brown on both sides. Transfer the browned cube steaks to a covered casserole dish. Which Instant Pot should I use to make Instant Pot Cube Steak & Gravy? Add chopped onions and pour one can of cream of mushroom soup over the top of the cubed steak and onions. In a bowl, whisk together gravy mixes with remaining water. Sear: Heat the vegetable oil and 1 tablespoon of butter in a large cast iron skillet over medium-high heat; add the steaks to the hot skillet and … Add some mushrooms. Basically, if it’s under $8, it will work. Mix flour, pepper, salt, and garlic powder in a shallow dish. I serve with rice. I followed this recipe to the “T”. Saute or braise cube steak for best results. Cover and cook on low for 8 hours or until In a shallow dish or pie plate, combine flour, garlic powder, onion powder, fine sea salt and black pepper. Bake in preheated oven until meat is fork-tender and gravy has had time to thickened. 7. If using an oven, cover with aluminum foil. Remove steak from pan. I downstarred to 4 because of the packaged gravy mix with added sodium and about $3.50-$4 unnecessary cost. Can thicken gravy with a little of the leftover flour if you want it thicker. This is exactly like my grandmother made for Sunday dinner when I was a kid! This was known as "Swiss steak" when I was growing up, and was a staple on our dinner table--my mom's recipe, however, had way less sodium that this one does, ie 4000 mg of sodium from the 3 packages of gravy mix. Dip each piece of steak into flour on both sides to get it coated well. This cubed steak and gravy is a quick and easy recipe. Taste of Home is America's #1 cooking magazine. I'm going to even go a step further--this recipe only takes 10 minutes prep and 30 minutes simmering on the stove top, so if you--like me--rarely have morning time to start the crock pot, it doesn't take all that long on the back end. Tenderized cubed steak is breaded and pan-fried and then topped with a creamy milk gravy made from the pan drippings. Just add bread, side dish and salad. Sprinkle the seasonings evenly over both sides of the steaks. Heat the oil in a large skillet over medium heat. Pat dry cube steaks with a paper towel. 9. Cubed steak and onion gravy is one of our favorites for a meal. Saute or braise cube steak for best results. Season the cube steaks on both sides with seasoning salt, garlic and black pepper. Add steaks, 1 or 2 at a time, and turn to coat completely. Cover and cook on low for 8 hours or until meat is tender. (If using a slow cooker, return steaks into the gravy). When you see how to cook cubed steak … Cook on Low for 8 hours until beef is tender 1 hour before eating, combine the water and the cornstarch. Have not found an artificial flavor or too much sodium. My family loves it. Easy to make and never any left. Transfer to a 3-qt. You can throw everything in your slow cooker and dinner will be ready when you […] Whisk flour, cornstarch, 1 teaspoon black pepper, and 1/2 teaspoon salt together in a shallow bowl. The slow-cooked beef is wonderful served over mashed potatoes or noodles. I use a low sodium gravy mix. The meal is simple to make, and you can pan fry your steaks in … Dredge cube steaks in flour mixture, gently shaking off excess. … One hour of simmer was all it took me for my steak to tenderize. 8. I am big on onions and love to add them to many dishes because they add such flavor to a recipe. … This dish is wonderful comfort food. Also add one cup of water or beef broth. Cook the cubed steak on low for eight to 10 hours or until tender. I've made it using the packets of gravy as well as making my own roux gravy and to me, there isn't much difference in taste. Slow Cooker Pot Roast Recipes You’ll Fall in Love With, Do Not Sell My Personal Information – CA Residents, 1 large onion, sliced and separated into rings. Dust with flour … Here's a hearty home-style dinner your family will love after a busy day. Add to slow cooker; cook 30 minutes longer. Cube steak can be labeled as “minute steak” or “fast fry steak”. About 2 hours. In a medium sized skillet add the olive oil. will be fine. CROCKPOT CUBED STEAK AND GRAVY This food is not only cheap, it’s one of those “put and forget” meals. Cubed steak is a go-to for country fried steaks, which features yummy, crispy breading around the meat, usually topped with white gravy. Cube steak with sauce is the best recipe for a hassle-free weekend dinner. I'll stick with the original recipe. Coat cubed steak with flour mixture. Please read my. I cut it against the grain into chunks. Add the onion and 2 cups water. A can of cream of mushroom soup, can of French onion soup, an envelope of ranch and envelope of Italian dressing. Thicken the gravy a few minutes before you are ready to serve. Worcestershire Sauce Cube Steaks are a flavor-packed dinner with only two main ingredients you can make in under 10 minutes any busy weeknight! Those are thin pieces of tenderized steak that should be treated as cube steak for cooking purposes. It was a hit!!! I dredge the meat in flour and then brown in pan along with onions and green peppers. Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. Heat the olive oil in a skillet over medium heat, and pan-fry the cube steaks until golden brown on … Place each piece of steak in heated pan and cook until good and browned on both sides. I grew up eating cubed steak covered in gravy, like chicken fried steak, and just pan fried. I've made this several times, always delicious, a family favorite. —Judy Long, Limestone, Tennessee, Cube Steaks with Gravy Recipe photo by Taste of Home. Jokingly, my husband said after making this, he’s going to keep me around a little longer. Heat the oil in a large skillet over medium high heat. Tender, tasty and goes perfectly with mashed potatoes! In a skillet heat oil and cook steak about five minutes on each side until brown and done on inside. Beef cube steaks are an affordable cut of meat. Drop in a few sprinkles of flour to … Brown the steaks when you get in from work, throw the onions and water into the skillet, and simmer for half an hour while you put out the family fires and start the potatoes, and fix a veggie side and/or salad. Place flour in shallow dish. You may opt to leave the steak whole if you’d like. You can double the recipe. Brown the cube steaks in 1 tablespoon butter, until browned on both sides. I did try Janet's suggestions (Jul 21, 2019) the cube steaks were not tender in 30 minutes. Add beef broth, onion, and dry onion soup mix to pan and cook until onions are done. Pat the steaks dry with a paper towel. Season the cubed steaks on both sides with … HOW TO MAKE CROCK POT CUBED STEAK: In the bottom of a 6-quart slow cooker, combine cream of chicken soup, French Onion soup, packet of au jus and water. I think you will make this one over and over again! Serve over mashed potatoes or noodles. It is great reheated if there is any leftover. Though the process is meant to create tender cube steak, your cooking method can make the meat tough and chewy. The ingredients for this cube steak recipe are easy. I do, howeve, use the whole mushroom and only half the brown and only half the onion mixes. Swiss Steak – Cube Steak gets coated in flour and then … Serves 4. After browning I add the tomato juice and let simmer for an hour. Place some rings of onion on top of steaks, then add chunks of potatoes, then a few more onions.Sprinkle potatoes and onions with a little more of the seasoning. Remove steak from pan. Preheat oven to 400 degrees F. Combine the garlic salt, salt, pepper, and Old Bay seasoning. This is perfect served with mashed potatoes, veg and rolls. Depending on how you cook cubed steak, or how tenderized it is will allows change your end result. Reserve remaining dredge mixture. In a large skillet over medium-high heat, heat oil. Serve gravy as a side or pour over steak. Though the process is meant to create tender cube steak, your cooking method can make the meat tough and chewy. Step 1 Mix flour, salt and pepper in a shallow bowl. Crock Pot Beef Cubed Steak with Gravy Ingredients. We recommend a 6 qt or higher Instant Pot such as the one pictured below. 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