A Luxe Christmas with The St. Regis Singapore Festive goodies are available for order from 30 October 2020 to 28 December 2020, while collection will commence from 30 November through 31 December 2020, from 10:00am to 8:00pm at La Pâtisserie. Found any halal mooncake brand or flavour to your liking? Here's hoping that this kickstarts trend towards more sustainable mooncake packaging in the future! Each set comes packed in a satin-covered crimson box that feels, and looks, luxurious. Yàn, Available online | From 31 Aug – 1 Oct 2020. No products were found matching your selection. Popular on demand includes our Teochew Single Yolk Yam Pastry which uses velvety Taro; not forgetting the special flavoured Mini Golden Custard Mooncake with smooth buttery pastry, encapsulating the sweet custard and savoury salted egg yolk. Lychee martini and chocolate snow skin mooncake: $65.42 for 8: Yam and white chocolate snowskin mooncake: $65.42 for 8: Red wine cranberry with Japanese yuzu and lemongrass snowskin mooncake… They are known as ZhenWei mooncakes, filled with thick and sweet yam paste inside a flaky and crispy golden spiral shell. Those looking to revisit old favourites can also look forward to the mao shan wang version and the hazelnut yuzu. THE LOWDOWN Hot favourites from Old Seng Choong’s mooncake collection are making a return this year. The variety can be overwhelming – remember the days when we just needed to choose between salted egg or plain? Bottles even come in-built with a strainer, so there’s no need to worry about sipping on tea leaves. Menu Cart 0. Popular options include the coffee-infused kopi siew dai, the pink Himalayan salt chocolate almond, and purple sweet potato with a pandan-lotus paste middle. When is Mooncake Festival 2020? Singapore Mooncake Festival 2020 Guide to Best Mooncakes The mid autumn festival where we can enjoy our hearty mooncakes is finally approaching! It's evident in bakes like. Pumpkins from Japan, cinnamon from Sri Lanka, and the all-important white lotus paste are used to create this special plant-based mooncake. Encasing a brittle dark chocolate shell is two different flavours: the black sesame, perfumed with hojicha, that comes sitting on a banana biscuit base; and the Japanese sweet potato, layered with pandan coconut ganache, sweet potato lotus paste, and sweet potato roll biscuit base. Other good flavours include the Cane Sugar Free Pandan Paste with Salted Mung Bean and Cane Sugar Free White Lotus Paste with Black Sesame mooncakes. Source: Yan. The paste of a well-made mooncake should adhere to the thin shell. WHAT WE LOVE The tropical flavours ($15.50 a piece, $68 for box of four) make it all too easy to finish these sweet treats in one sitting. This year’s mid-autumn festivities fall on the hotel’s 120th anniversary, and with it comes a luxurious 120th-anniversary mooncake that spans 16.5cm wide and is stuffed with 12 salted egg yolks. We've rounded up the popular variations of mooncakes to welcome the upcoming Mid Autumn Festival on 1 October 2020. We recommend the fragrant snowskin yam paste and the crunchy baked brown sugar multi-grain lotus paste ($17.50/piece). And aside from the usual mixed nuts and lotus paste, the restaurant also debuts two new flavours: single yolk lotus paste, perfumed with lychee; and a luxurious snowskin mooncake packed with bird’s nest and Japanese sweet potato ($88 for eight pieces). WHAT WE LOVE There’s no need to brew a separate pot of tea. Read on as we unveil the best places to get mooncakes in Singapore. Our favourite is the rose lingzhi spores with longan that’s pretty in pink. Prices: From $70 for a box of 4 pcs; 15% early discount for selected snow skin mooncakes; 20% early discount for selected baked mooncakes (until 6th September 2020). WHAT WE LOVE Not only are the boxes gorgeously designed, they're also plastic-free and made using a compostable material. View this post on Instagram. Once upon a time, the Mid-autumn festival, or more popularly known as the Mooncake festival, meant colourful light exhibitions in Singapore, as well as mooncake fairs being held in mall atriums. Depending on your luck, prizes range from a bottle of wine to free Peking duck, to even massage treatments from PARKROYAL on Beach Road. THE LOWDOWN Baked yam mooncakes make for a great mid-day treat: its buttery crust is rich and savoury, and the smooth yam paste fillings help add a touch of sweetness. You’ll find unique flavours that tap on the bakery’s signature cookies as reference. It gets its pastel hue from natural additions of rose petals and raspberry powder, and comes perfumed with longan honey, dried longan, and lingzhi spores, a prized ingredient that's widely believed to come packed with immunity-boosting properties. Enjoy 15% off all mooncakes when you buy $100 or more. Local flavours also rule this hotel with Yuan Yang (Kopi with Milk Tea) and Passion Fruit with Chin Chow mooncakes. YÀN: Thousand Layer Yam Mooncake. In fact, its entire mooncake collection is good for halal consumption. The time of the year to indulge in delicious mooncakes is upon us again, with the mid-autumn festival just weeks away. WHAT WE LOVE Not going to lie, we adore the blue gift box these mooncakes come in. This year, the date of the mooncake festival – being the 15th day of the eighth month in the lunar calendar – falls on 1st October 2020. Bread Garden is one of the most popular and known halal bakeries in Singapore and naturally boasts a full range of halal mooncakes. Featuring flavours like Salted Egg Yolk, Durian, Bird's Nest, Chocolate and Yam, find out which ones are worth a try! $65.42 for 8. 2020 is the time when Fullerton Hotel Singapore comes up with good looking elegant boxes. The perennial favourite of Mandarin Orchard Singapore’s mooncake selection is the Double Yolk and White Lotus Paste Baked Mooncake ($76 nett for 4 pieces), with creamy-smooth white lotus paste and flavourful dual of salted egg yolks. THE LOWDOWN If it's the classic bakes you're after then look no further than The Mandarin Collection ($69.16) a mixed box featuring mooncakes packed with nuts and Jamón Ibérico, double yolk and white lotus paste, macadamia nuts and low-sugar white lotus paste, and azuki red bean paste and pine nuts. The Moonlighter ($15) is an Asian-inspired tipple – with eight treasure tea-infused Milagro tequila, grapefruit juice, chrysanthemum syrup, and orange bitters –that’ll help cut through the rich, decadent parcels. the best free Mid-Autumn events in Singapore, marinabaysands.com/deals/restaurants/mooncakes-online-order.html, regenthotels.com/regent-singapore/overview/news-events/regent-mid-autumn-2020, shop-panpacificsingapore.panpacific.com/en_SG/, themarmaladepantry.com.sg/en/news-and-promotions/Mooncake, crowne-plaza-changi-airport.myshopify.com/, buys.asia/sg/shangri-la/html/mooncake2020-checkout-en.php, The best old-school childhood snacks from Singapore, The best 7-Eleven Singapore snacks to try. Prices: $236 for 2 persons for Six-Course Mid-Autumn Topaz Set Menu, Dates: From 17th September 2020 to 1st October 2020. THE LOWDOWN Kele’s fruit-forward snowskin mooncakes make for a lighter treat to the usual rich variants. The complimentary fortune cookies that come with every order of a box of four mooncakes. THE LOWDOWN It's not every day you see a Michelin-starred restaurant that isn't dedicated to Chinese cuisine join the mooncake fray. To order your mooncakes, visit the website here. The usual salted egg yolk middle comes replaced with sweated pumpkin instead, and ingredients are thoughtfully sourced to create this healthier treat. Here are 14 choice picks for Mid-Autumn Festival 2020 The line-up includes its mini mao shan wang snowskin mooncakes ($88.80 for eight), well-loved for its rich, creamy centre, alongside four baked treats made without preservatives or artificial flavourings. There’s also the mao shan wang durian snowskin mooncake, a must-get for lovers of the fruit, where premium bittersweet pulp is wrapped around soft snowskin. We're in peak mooncake season and the forecast is a flurry of sweet treats in a multitude of unconventional flavours packed in a pretty box. Within a faux leather case comes four different treats, with highlights of the red lotus paste with hand-chopped bakwa, and the white lotus paste where salted yolk comes blended and incorporated within for a creamier, decadent filling. Each set, with a box of mooncake and two cold brew tea, goes for $48. In the absence of the usual bazaars and booths showcasing an eye-popping variety of mooncakes in all their forms and glories, most mooncake sellers have been peddling their wares online through various channels such as online marketplaces, social media networks as well as their own branded websites. The Mid-Autumn Festival is a popular observance in Singapore amongst those of ethnic Chinese heritage. And beyond the usual white lotus paste variant, try the baked taro with lychee flavour for a change; the fruit adds a sweet aroma to the otherwise rich yam paste. Don’t forget to also check out our Mooncake Singapore 2020 Ultimate Roundup. Other best sellers from Gin Thye include the Teochew Flaky Yam mooncake – they are one of the most popular brands in Singapore when it comes to yam mooncakes – and Premium Durian Snowskin. You're sure to find something that appeals to every taste. Capitol Singapore - Mooncake Fair 2020. Save yourself the trouble and zoom in on these options. Prices: From $69 for a box of 4; Buy 3 tins and get 1 free tin. Each is adorned with a gold-coloured crest and has a customisable rose gold leather patch for you to add a personal touch to your gift. Dates: Collection from 1st to 26th September 2020. Inside, choose to fill it with options of white lotus paste with single ($16.50 each) or double yolk ($18) each, or sample the popular charcoal white lotus seed paste mooncake that’s studded with macadamia nuts. First, there’s the baked variant ($12 each) that feels more like a pie than a mooncake. It’ll be hard to part with the packaging, too. Some yummy flavours that come out of this bakery are Santan Gula Melaka Traditional Baked and Thai Milk Snowskin mooncakes. These baked goods from The Marmalade Pantry are made with less sugar and without lard. Each handcrafted parcel is prepped fresh upon order, where flaky layers of buttery pastry surround a luscious, sweet yam paste middle. ORDER HERE goodwoodparkfestive.oddle.me/en_SG/. They have low sugar mooncake options with unique flavours on the table too. Unique flavours aside (there is butter, mocha, and strawberry), each cookie cracks open to reveal gifts that can be redeemed at Si Chuan Dou Hua Restaurant. This year’s Mooncake Festival or Mid-Autumn Festival falls on the 1 October 2020, Thursday. WHAT WE LOVE Basilico’s novel usage of Italian ingredients in a traditional Chinese treat makes for a fun surprise. Choose from five snowskin flavours (from $68.80 for four pieces), including three new creations of matcha with black sesame, soursop with lychee made with fresh bits of fruits, and raspberry chocolate with crunchy raspberry pearls. THE LOWDOWN Given the variety of mooncakes – both traditional and modern – available at Hai Tien Lo, you’ll definitely discover a new favourite here. Prices: $27 to $33 per box for 2 pcs; $45 to $60 for 4 pcs, Dates: From 1st September 2020 to 1st October 2020 for Lavender Floral Box. Shop@East Ocean; Terms & Conditions of Use; Privacy Policy; Copyright © 2019 East Ocean Teochew Restaurant. It’s recommended that you let them defrost at room temperature for 15 minutes before consuming, but we like leaving them out for under 10 minutes, which gives it an ice cream-like texture. Each handcrafted parcel is prepped fresh upon order, where flaky layers of buttery pastry surround a luscious, sweet yam paste middle. Their simplicity helps get people interested in mooncakes. Or do you have your own favorites that are not on this list? Aside from timeless baked versions – including the white lotus paste, available in low-sugar – there’s also the newly created Nonya mixed nut ($70 for four pieces) that draws from Peranakan cuisine. We share our list of places to check out for Mooncake Festival 2020 online shopping. The Baked Mooncakes and Snowskin Mooncakes are very common. Besides just reducing the sugar content, Feng Shui Inn at Resorts World Sentosa has gone one step further by fortifying its snowskin mooncake collection ($98 for six) with nourishing ingredients that help boost immunity and even come packed with anti-oxidants. Outlet Promotion is valid till 1 October 2020 or while stocks last. Dates: From 1st September 2020 to 1st October 2020 for Lavender Floral Box Avocado macadamia snowskin mooncake feels like biting into a creamy milkshake that isn’t overly sweet, and mulberry with cream cheese has just the right tartness to balance out the sweetness from the cream cheese. There are White Lotus Single Yolk or Pandan Lotus Single Yolk mooncakes. The mooncakes are kept in gold shiny, metallic cases that can double up as storage boxes to keep your little trinkets and accessories. ORDER HERE buys.asia/sg/shangri-la/html/mooncake2020-checkout-en.php. Prices: $58.80 nett for 8 mini mooncakes gift set (2 per flavour), Dates: available from now till 14th September 2020, To order your mooncakes, please visit the website here. Yan’s Mix and Match Set ($68) is the best way to sample the best of the Cantonese restaurant’s mid-autumn offerings – it comes with white lotus paste with macadamia nuts, white lotus paste with single yolk, and two of its well-loved yam mooncakes. WHAT WE LOVE We love the Sticky Chewy Chocolate, a classic flavour that you cannot go wrong with. Each gift set comes packed in a stylish woven bag, with oriental motifs of a bamboo carry handle and bamboo twist lock. To order your mooncakes, please visit the website here. Try another? Mooncake Festival 2020 Singapore. We already have this email. A different rendition of the traditional mooncake is the classic Thousand Layer Yam variation, showcasing crisp and golden swirls of pastry that envelop the fragrant sweet yam paste. Malays in Singapore also love durians. Prices: $58 to $68 for a box of 2 pcs; $58 to $108 for a box of 4 pcs; 20% early bird pre-discount until 20th August 2020. Traditionalists can opt for The Classic Collection ($72) with four double yolk white lotus paste mooncakes. Singapore Marriott Tang Plaza Hotel’s mooncakes are a tradition well-preserved. Each mooncake is meticulously traditionally crafted by hand by their chefs from Wan Hao Chinese Restaurant. Cart 0. ... Mooncake Festival 2020 — Best Credit Card Promotions for Mooncake Discounts. All rights reserved. Puff pastry, similar to those found encasing chicken pot pie, is used here to surround a middle of tropical cempedak and salted egg yolk. Thanks for subscribing! Ultimate List of Unconventional and Gram-Worthy Mooncakes to Buy this Mooncake Festival 2020 in Singapore! Mooncakes are available for purchase at all participating Crystal Jade outlets. It can come in four different flavours with The Marmalade Mix ($68), comprising of double yolk white lotus paste, macadamia nut with white lotus, baked taro with lychee, and golden charcoal with black sesame. But this year, Nouri has teamed up with Minerva Passion to create a set of four mooncakes that keep in line with its crossroads cooking concept. Roasted pine nuts help lend a delightful crunch in every bite. 11. ORDER HERE themarmaladepantry.com.sg/en/news-and-promotions/Mooncake. 30 new COVID-19 cases in Singapore, including 5 in the community, Singapore reports 27 new COVID-19 cases, including SIA pilot who initially tested negative, 13 new COVID-19 cases in Singapore, all imported, 5 new COVID-19 cases in Singapore, including 1 in community, 5 new COVID-19 cases reported in Singapore, lowest daily increase in two weeks, Singapore reports 10 new COVID-19 cases, all imported, including 1-year-old girl, Singapore reports 10 new COVID-19 cases, all imported, 14 new COVID-19 cases in Singapore, all imported. Year.One of our fave ways to celebrate is with mooncakes! that appeals to every taste GI a. Best paired with the finest ingredients to deliver gastronomic bliss, our mooncakes no. The Classic baked mooncakes, filled with thick and sweet Yam paste inside a flaky and crispy spiral... 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