Lemon Blueberry Zucchini Cake. Last week, I made Monique from @AmbitiousKitchen's Lemon Blueberry Zucchini Cake recipe and it was soooo good - like I freaked out when I ate it. A delicious blueberry cake with light lemon frosting. 4.67 from 3 votes. Besides this new Lemon Blueberry Zucchini Bread, I have a BUNCH of lemon blueberry recipes, including Lemon Blueberry Cheesecake, Lemon Blueberry Bundt Cake with Lemon Glaze, Lemon Blueberry Pull-Apart Bread, Lemon Blueberry Crumb Bars, and even a few more. Prep Time. This is NOT your momma's zucchini bread recipe! Lemon Blueberry Zucchini Cake 3 cups peeled and shredded zucchini 1 1/2 cups sugar 2 eggs 1 cup oil 1 tsp lemon extract (optional) 3 cups flour 1 tsp salt 1 tsp baking soda 1/2 tsp baking powder zest of 1 lemon 2 cups blueberries Beat zucchini, sugar, eggs, oil, and lemon extract. The cake has hidden fiber on the cake from the zucchini and blueberries. I brought the cake version to our block party last year and people couldn’t get enough. Vanilla extract 2 1/four cups (450g) white sugar 2 cupd finely shredded and gently drained zucchini three cupd (375g) all-reason flour 1 tsp. Set aside. You could put it on a … As an Amazon Associate, I earn from qualifying purchases. Read my disclosure policy here. Lemon syrup poured over this blueberry zucchini cake makes it so moist you won't even notice it's made with fat-free yogurt and no eggs. Preheat the oven to 350. And it is a good one. Review Print Jump to Recipe. No, a wonderful one. Gorgeous lemon blueberry zucchini cake bursting with juicy blueberries and topped with a luscious lemon buttercream frosting. Author Notes. Grate zucchini and drain. This blueberry zucchini lemon cake is a bomb.It easy serves 16 people but in my case, it served 2. This keto zucchini bread recipe is gluten-free, sugar free, surprisingly easy to make… This lemon blueberry zucchini cake is the result. Lemon Blueberry Bundt Cake – A Recipe You’ll Make More Than Once. Fold in zucchini. These are just sweet enough, full of zucchini and blueberries, with just a hint of lemon. July 8, 2016 By Jennifer @ PB and P Design 1 Comment. Gorgeous lemon blueberry zucchini cake bursting with juicy blueberries and topped with a luscious lemon buttercream frosting. Lemon Blueberry Zucchini Cake. Posted on July 17, 2019 November 12, 2019 by The Olive Oil Hunter. Since I already have a recipe on my site for what I will brazenly claim is the best lemon layer cake on the planet (thank you Dorie! You have to try this amazing cake! By á-48099. You can indulge in this Blueberry Zucchini Lemon Cake guilt-free as it has healthy servings of fruit and vegetable. Gorgeous lemon blueberry zucchini cake bursting with juicy blueberries and topped with a luscious lemon buttercream frosting. Blueberry Lemon Zucchini Cake. They have got to be the largest zucchini I’ve seen in life and she said they were on the smaller side. Yes, I ate most of it. :0 . Having already so many tasty poke cakes, like this Strawberry Poke Cake , German Chocolate Poke Cake , and Baileys Poke Cake , it only made sense to add a Blueberry Zucchini version to the mix. Cake: 1 large or 2 small zucchini (need 2 cups finely shredded and drained) Lemon blueberry zucchini bread with lemon glaze is a light, summery cake-like bread that features seasonal flavors, comes together simply, and is perfect for breakfast, a snack, or even dessert! 18 mins. This easy, gluten free blueberry zucchini cake is made with a mix of oat and almond flour and naturally sweetened with honey. Plus, blueberries are in season too. I usually stay away from sweets because I don’t know my limit. People love this dessert because of its fresh fruit flavor and a hidden serving of zucchini that you can't even taste! Zucchini, blueberry and lemon pair perfectly, trust me! Lemon Blueberry Cupcakes with Zucchini. The original recipe says to grease two 8″ round cake pans. Fold in the zucchini. I love bundt cake pans so I opted for it. Best Lemon Blueberry Zucchini Cake Recipe Ingredients CAKE three eggs gently crushed, room temperature 1 cup (224g) vegetable oil 3 tsp. This Lemon Blueberry Zucchini Bread recipe makes two loaves and can also be modified to be made into a cake that is drool worthy. You can customize the icing with dairy or non-dairy. 5 mins. I thought I’d combine some of the best summer flavors and make a lemon blueberry zucchini cake. Lemon Blueberry Danish. In a medium bowl, prepare the glaze by mixing together the melted butter, powdered sugar, vanilla and lemon juice. Ingredients. Blueberry Zucchini Cake w/ Lemon Buttercream. One solution, make these muffins! The tartness of the lemons and sweet from the blueberries are a match made in foodie heaven. The cake has just a hint of lemon flavor, and the juicy berries are a great addition. I tell you, this cake is heavenly. So I had a second piece, after taking the necessary photos. There are so many ways to use it, grill it, saute it, fry it, sub it for noodles and add it into desserts. Makes 12 servings. These Lemon Blueberry Zucchini Muffins are the perfect thing to make. I’m just listing the highlights. You probably don't think of zucchini when you think of cake, but this blueberry zucchini cake with lemon … A delicious healthy snacking cake made with a mix of oat and almond flour, naturally sweetened with honey, and perfect for using all of your summer produce. A co-worker made this to … Mix together eggs, oil, vanilla and sugar. Total Time. This stuff is sinfully good. Lemony because I add lemon zest, lemon juice, and lemon extract, I think there are too many lemon words here! Topped with a lemon-flavored cream cheese mixture and fresh blueberries, Lemon Blueberry Danish is an easy to make breakfast sweet treat. Blueberry Dump Cake. You know how much I love the lemon blueberry combination with my Lemon Blueberry Pancake Popper and my Paleo Lemon Blueberry Pancakes. If you like lemon, be very careful. This is an ideal way to use up overzealous zucchini plants that are bursting out of your garden. Before juicing the lemon, remove the zest in long thin strips and reserve for a garnish. This easy, gluten free blueberry zucchini cake is made with a mix of oat and almond flour and naturally sweetened with honey. Made with zucchini, olive oil and lots of fresh lemons, this cake is just amazing! This blueberry zucchini snack cake with lemon buttercream is exactly as wonderful and decadent as it sounds, and you’ve just got to try it! Cook Time. This beautiful cake is dense, as it was originally adapted from a quick-bread recipe. September 20, 2016. The most amazing cake you’ll make all summer long, this gluten free lemon blueberry zucchini cake is bursting with juicy blueberries and topped with a creamy lemon buttercream frosting. 2 cups of shredded and drained zucchini 3 cups flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1 pint blueberries. See more ideas about Desserts, Dessert recipes, Food. https://therecipecritic.com/blueberry-zucchini-bread-lemon-glaze Print. 23 mins . 1 Rating 2 Reviews Photo by All that's Jas. If you have a zucchini plant at home, once it starts producing, you have more zucchini than you know what to do with. I cut myself a piece of cake about midnight and devoured it. Hi Everyone, A vegetable that is plentiful this time of year is zucchini. Spoon batter into prepared pan. I totally forgot to take a picture! Are you overloaded with zucchini and looking for new recipes to use up the abundance you have this time of year? Of course I expected it to be moist, as the zucchini will do that. Almond flour is one of the key ingredients but I found a way around that since I can't eat nuts. This post may contain affiliate links. Blueberry Zucchini Lemon Cake by: Jas. Updated June 5, 2019. Allow cake to cool completely. Jan 26, 2020 - Explore Carolyn's board "blueberry zucchini cake" on Pinterest. Bake a bundt cake for 45-50 minutes and a 9x13-inch cake for 35-40 minutes or until a tester inserted into the center comes out clean. I was actually super skeptical about using an almond flour alternative since it distinctly says in her recipe a few times that she doesn't recommend a sub. Though it’s not exactly a thing for every day, this sweet snack cake makes a really lovely special treat. This is a super simple and quick bread to make. RELATED – See our Lemon Blueberry Trifle, Lemon Blueberry Galette, and Glazed Lemon Blueberry Cake for more goodness! Blueberry Zucchini Cake with Lemon Buttercream. Oh, and the frosting. 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